Bracigliano Capocollo Half 600g (meat available from uk store)

Bracigliano Capocollo is a traditional Italian cured meat crafted from premium pork shoulder, aged to develop its distinctive deep flavour and tender texture. This half portion weighs 600g, offering an authentic taste of Southern Italian charcuterie. Sliced thin, it delivers rich, complex notes with subtle spice undertones characteristic of the Campania region. Perfect for antipasti boards, charcuterie platters, or paired with quality cheeses and bread. Sourced from our UK depot for convenient delivery. An essential addition for those who appreciate genuine Italian cured meats.